Restaurant Manager for a Dietary/Vegan Resto in Makati
Makati City, Metro Manila – in Makati City Job Description Includes: HR Restaurant Operations Finance Food Management Cleanliness and Safety Customer Service and Dining Experience Minimum Qualifications: Candidate must possess at least a Bachelor’s/College Degree, Food/Beverage Management or equivalent. At least 3 years of working experience in restaurant management and managing people. Customer Service oriented with strong people management skills Good communication skills. Willing work any shift and/or long hours. Strong experience in food planning, ordering and costing. Strong computer skills especially in POS systems, Excel and general Accounting sheets. Knowledgeable in Forecasting, Purchasing, Inventory, Cost Control, PnL Report and People Management Line: Vegan Restaurant Cuisine: Multi-Cuisine Parking: Street and parking lot parking Specialties: Serves breakfast, lunch, dinner and coffee Services: Takes Reservations Walk-Ins Welcome Good For Groups Take Out Delivery W… – Permanent – Full-timeApply for this job.